Quick DIY Recipes You Can Pack in Minutes
Drain, dry, and toss chickpeas with olive oil. Season with smoked paprika, curry powder, or garlic-herb. Roast at 400°F (200°C) for thirty minutes, shaking once. Cool completely for crispness. Half a cup brings satisfying crunch, fiber, and roughly six to seven grams protein.
Quick DIY Recipes You Can Pack in Minutes
Combine rolled oats, natural peanut butter, a scoop of protein powder, chia seeds, and honey. Roll into bite-sized rounds, chill, and pack. Each delivers sturdy, not-too-sweet energy and five to seven grams of protein, depending on your protein choice and portion size.